...have a nice greezy sammich. well, this isn't made entirely of grease. all the fat is good fat. i went to the trouble to pair this buffalo seitan sammich with celery stix and vegan baked beans. i just didn't want to try to fool you into believing that the sub was health food. i took some seitan, and bathed it in a nice gravy of frank's red hot and earth balance, and put it on a multi grain roll with some veganaise. who says you can't have some nice pub grub while yer vegan? if you can imagine it, it can be veganized. note: some things shouldn't be veganized, like haggis. blech.
next up: vegan filly cheez no-steaks. yeah, another awesome sammie.