Monday, June 18, 2012

Lettuce Be Stuffed, and What is a Texas Tank, Anyway?

 It's getting hotter n' balls outside again. And I don't want to cook. This dish ain't the prize at the picnic, but lemme tell you it's easy to put together. Just take your favorite pesto recipe, bathe some of your favorite seitan in it, and stuff large lettuce leaves with the mixture and throw some sun dried tomatoes in there for good measure. I had none on hand so I used Ms. Dash, garlic, basil, and sun dried tomato blend.
 Yum!
I went to MI last week for not one, but two job interviews and had to stop by my new fave place with vegan options, Studio Grill. I had me the Vegan Texas Tank burger. What's that? It's something that requires at least 4 napkins and will make you a little musical if you know what I mean. It's a black bean burger topped with vegan chili and hummus on a grilled bun. Serve that with sweet potato fries and you are good to go. Seriously, the taste was awesome, but I propelled myself throughout the day with the gas. Don't forget the root beer!

BTW, I did end up getting a job back in MI. So over the next week, my posts will be a little more sporadic due to getting ready for a big move back to my homeland of Kalamazoo*.

*-yes, that town exists and it is also on its way to vegan awesomeness.


4 comments:

mollyjade said...

Mazel tov on the job!

glutenfreehappytummy.com said...

oh my gosh that burger looks insanely delicious! and those chips! yum!

Bianca said...

Good luck with the job hunt! And that burger looks AMAZING!!!!!!

Jared said...

Congrats on securing a job, and AWESOME burger find!