hi everyone! i hope y'all have had a great weekend. it was a tad chilly in southern indiana, but that didn't stop me from cooking. i made spinach a la rachel. i'm sure it probably has a fancier name, but all i know it as "that awesome shit rachel makes."
maybe it's just me, but do any of you out there think chickpeas look like little butts? point in case is the one sitting over yonder on the left hand side of the photo. i think butts are adorable. anyway, here's the unmeasured recipe:
- fresh spinach
- olive oil
- garlic granules
- balsamic vinegar
- sea salt
wash and chop yo spinach. now sautee it in olive oil and sprinkle in the garlic granules, raisins, and chickpeas. don't over cook or you'll end up with mush. sprinkle with sea salt and balsamic to taste.